I know it’s Winter but I love a fresh cocktail no matter the temperature, and the crisp apple notes combined with lemon is perfect! INGREDIENTS (serves 2) 70mL Gin 70mL Limoncello 100mL Sparkling Apple Juice (I made mine with our Oh Bubbles Soda Maker) 100mL Prosecco Lemon Slices for garnish METHOD In gorgeous Luigi Bormiolo…
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Who can resist a Cherry Ripe… the decadent flavours of cherry, coconut and chocolate all wrapped into one… delish! So of course I had to create a fabulous cocktail with the same flavours. INGREDIENTS 160mL Coconut Milk 60mL Absolut Vanilia Vodka 60mL Creme de Cacao (white) 60mL Marie Brizard Cherry Liqueur 2 Mini Cherry Ripes…
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If zesty and tangy are flavours you enjoy then this creamy yet fresh cocktail is for you! Lemon Pies have the richness of Advocaat and also the zing of fresh lemon juice! INGREDIENTS 120mL Vok Liqueurs Advocaat 60mL Absolut Vanilia Vodka 60mL Fresh Lemon Juice 2 Fresh Lemon Slices to garnish OPTIONAL: Milk to taste…
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Inspired by the iconic Sex And The City, this week’s cocktail is the Flirtini – a deliciously dangerous pineapple based Martini style cocktail that is amazing. INGREDIENTS 60mL Vok Liqueurs Triple Sec 60mL Absolut Vanilia Vodka 120mL Pineapple Juice Prosecco/Sparkling Wine (I chose De Bortoli Prosecco) Maraschino Cherries for garnish Dried Pineapple Rings for garnish…
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I must admit I love sangria, but tend to lean towards rose or white sangrias. The addition of Chambord to this sangria version not only adds a French twist, however also adds a delicious depth! INGREDIENTS 750mL Red Wine (I chose McWilliams Wines On The Grapevine Shiraz) 250mL Chambord 1/4 Cup Brown Sugar 1 Orange,…
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I’ve decided to keep the weekly cocktails going since you love them so much! This week’s is fruity without being too sweet, and also a bit potent! Very simple with just a handful of ingredients, this is a delicious sipping cocktail! INGREDIENTS 120mL Pomegranate Juice 120mL Absolut Vodka Vanilia Vodka 2 Tablespoons Fresh Pomegranate Arils…
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This week’s Easter themed cocktail combines two of my favourite things… dark chocolate and mint! Choc mint is one of my favourite flavour combinations so of course I had to do a cocktail in theme, and to make it extra festive swap the glasses for Easter Bunny Chocolate Cups! Ingredients 120mL Vok Creme de Cacao (white)…
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This week’s Easter themed cocktail is a decadent take on the popular Cadbury Caramello Easter Egg… Caramello Egg-Tini! INGREDIENTS 120mL Baileys Irish Cream 60mL Vok Creme de Cacao 30mL Hersheys Caramel Syrup (extra for garnish) Cottees Ice Magic for garnish OPTIONAL: 60mL milk for a lighter taste METHOD Drizzle Ice Magic inside the martini glasses…
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